About Benedict's Plantation in Mandeville

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Discover Benedict’s Plantation

Benedict’s Plantation was founded in 1991 by Chef Benedict Deluzain and his wife Shirley, restaurateur pioneers for the Northshore of New Orleans. The facility offers two different locations for elegant receptions or social events, along with a serene garden, French Quarter courtyard and gazebo for private ceremonies. The graceful Plantation home can accommodate up to 100 guests for romantic receptions and the grand Ballroom can accommodate up to 350 guests reception style. We also offer the option of renting both locations for groups of 400 or more guests, which lends to an exceptional experience.

Benedict’s continues to successfully cater the New Orleans Northshore and Southshore after 30 memorable years in business and has achieved countless culinary awards. Benedict’s is still known as“New Orleans Northshore’s premiere event caterer” for onsite and offsite catering.

A wedding is more than careful placements of chairs and amazing food. It is the joining of two families and the celebration of a new union. (Picture by: Jordan Blanchard Photography)

A wedding is more than careful placements of chairs and amazing food. It is the joining of two families and the celebration of a new union. (Picture by: Jordan Blanchard Photography)